Akee Tree in a 3 Gallon Container. Akee is a native of Jamaica and is used in it's National Dish, Akee and Fish. It is usually cooked and used in a similiar fashion as eggs. The tree is a great value since Akee is an expensive fruit and is rarely avaialable fresh, canned Akee Fruit usually retails for $8-12 per can.

All Spice Tree in a 3 Gallon Container. Allspice is an extremely versatile tree, it's flavor is similiar to a mix of cinnamon, clove and nutmeg. The berries are ground and used to flavor meats, pickles and soups. The leaves which have a rich/strong aroma is also used as a rub to flavor meats, teas and other culinary uses. Oils extracted are also used in flavoring and pefumery. In certain part of the world Allspice leaves are placed throught the floor of the chapel when couples are being married, and as the guest trample on the leaves, the entire chapel is consumed by the strong pefume scent of Allspice.

Almond Tree in a 3 Gallon Container. The almond tree is a small to medium sized tree with a spreading, open canopy, about 10-15 feet across. Almond trees produce fruit which is commonly referred to as a nut, though it is technically a drupe similar to a cherry. Unlike true nuts, almonds develop a leatherly flesh outside of the shell, which is usually discarded. The U.S. produces more almonds than any other country. Almonds are high in protein, low in carbohydrates and contain many essential vitamins and minerals.

Atemoya Tree Grafted in a 3 Gallon Container. Atemoya is a cross between the sugar apple rnand the cherimoya. The fruit is fragrant, firm, and it has a snowy-white flesh of a fine rntexture. They are generally conical to heart shaped, and may weigh up to 5 pounds. The rnpulp has fewer seeds than the sugar apple and the flesh is not divided into segments. rnExtremely sweet fruit, tree can be contained to 6-10 if needed.

Avocado Tree Brogdon Variety Grafted in a 3 Gallon Container. This is an excellent cold hardy avocado easily identified by its’ purple skin. It is an excellent choice for guacamole. Fruit weighs about 8 to 12 ounces season September-November. The pulp is firm and has a delicious nutty flavor. This medium sized slender tree is cold tolerant to 22 degrees and produces July through September. Makes a Great Shade Tree.

Avocado Tree Hall Variety Grafted in a 3 Gallon Container. This is a large tasty pear shaped fruit 24-30oz., and the tree exhibits excellent tolerance to the cold. Season October-November. Makes a great shade tree.

Avocado Tree Hass Variety Grafted in a 3 Gallon Container. This is a large tasty pear shaped fruit 24-30oz., and the tree exhibits excellent tolerance to the cold. Season October-November. Makes a great shade tree.

Avocado Tree Lula Variety Grafted in a 3 Gallon Container. It is renowned for its ability to endure harsh winters, and for its exceptionally long harvesting period. Fruit Size 8-16oz season October-December. Makes great shade tree.

Banana Plant IceCream Variety in a 3 Gallon Container. Ice Cream is considered a desert Banana, with other common names: 'Cenizo' of Central America and the West Indies; 'Krie' of the Philippines, is a relative of 'Bluggoe'. The flesh is white, sweetish, and tastes like vanilla ice cream and has the consistency of a custard, unlike the firm bananas we purchase in grocery stores. Often produces banana heads weighing 25 lbs.. Plants begin to bear in less than a year’s time.

Banana Plantain Variety in a 3 Gallon Container. Used in cooking, very versatile. Can be used to make Plantain Chips which are a healthier alternative to potatoe chips. Great plant for decoration add tropical look to any garden.

Barbados Cherry/Acerola/Guyana Cherry Tree in a 3 Gallon Container. The Barbados Cherry is a fast growing bushy tree that can be trained as a standard or shaped as a hedge. The fruit are sweet to sub-acid, and they are used extensively in juices throughout Latin America. The cherries are extremely high in Vitamin C, and just one is equal to 100% your daily allowance of Vitamin C, per 100grams 24 times the vitamin C of an Orange. They are also used in jellies, jams, and they freeze without losing their Vitamin C content. They also fruit constantly throughout the warm months, usually 8-10 months of the year so you get a lot of fruit. Also makes a great container plant for a people living in an apartment/condo or up North.

Bay Leaf tree in a 3 gallon container. Bay Leaf refers to the aromatic leaf of the Bay Laurel (Laurus nobilis, Lauraceae). Fresh or dried bay leaves are used in cooking for their distinctive flavor and fragrance. The leaves are often used to flavor soups, stews, braises and pâtés in Mediterranean Cuisine. The fresh leaves are very mild and do not develop their full flavor until several weeks after picking and drying.